Frequently Asked Questions
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Doors open at the event start time.
Matinees: 12pm—1pm lunch buffet open to enjoy, show starts at 1pm.
Evenings: 7pm—8pm dinner buffet open to enjoy, show starts at 8pm.
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No, but we recommend you either print the tickets or have them on your phone to share digitally to ensure the smoothest and most accurate seating. You can always give your name to the seating attendant at the door to be directed to your table.
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All meals and shows are located at Best Western Plus Dutch Haus Inn Banquet Hall. Parking is free with close access to entrances in front and back of the hotel!
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This event is casual to dressy, come ready to enjoy an afternoon or evening out with a meal and show! For some this is the "good jeans," others it's dress slacks and a button down shirt or blouse. We welcome you as you are.
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We plan for most of our shows to be about 90 minutes from the show start time. So the Matinee shows will finish around 2:30pm and the Evening shows around 9:30pm. The Murder Mystery shows do run about 2-2.5 hours due to the audience interaction and ballot tallying time.
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Each show has a custom selected buffet that includes soup, salad, multiple entrees and delicious sides. For a detailed menu of the show you are attending, please see scroll down on this page to the show description.
Dinner theater
Your favorite national entertainment acts are back and ready to perform for you at the Best Western Plus Dutch Haus Inn & Suites. Enjoy a catered buffet before a professional show all in one location!
Ticket Office : 866-482-5050
Upcoming events
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Murder Mystery: A Fright at the rock opera
Thursday, October 30, 2025 12pm
Friday, October 31, 2025 7pm
A Halloween special at the Inn! Famed horror novelist, Jane Scare has just written her first play: a musical entitled Tres Terrible. The cast is ready to perform her masterpiece, but terror lies in wait. A mysterious figure known only as The Phantom seems unwilling to allow the production to continue. As disaster sweeps through the theatre, one acter may literally die onstage!
Menu: Stuffed Pepper Soup, Garden Salad, Rolls and Butter, Italian Sausage, Peppers & Onions, Chicken Francese, Mashed Potatoes, Baked Butternut Squash, Creamed Spinach, Apple Pie
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Indigo Family Theater Presents: Murder On the Orient Express
Thursday, November 6th -Saturday, November 8th @ 7pm
Sunday, November 9th @ 2pm
When the famed detective Hercule Poirot boards the luxurious Orient Express, he expects a routine journey. Instead, he finds himself ensnared in a complex and chilling mystery.
This theater production is coordinated and sold directly by Indigo Family Theater.
Buy Tickets: https://www.indigofamilytheater.org/tickets
Questions: (724) 940-2388
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Las Vegas Live
Thursday, November 13, 2025 12pm
Friday, November 14, 2025 12pm
A powerhouse 17-piece orchestra performs a musical production featuring Christmas songs made famous by legendary Las-Vegas superstars.
Menu: Wedding Soup, Caesar Salad, Rolls and Butter, Chicken Parmesan, Bolognese Pasta, Roasted Redskin Potatoes, Roasted Mixed Vegetables, Italian Greens, Cherry Pie
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Christmas with the Sounds of Sinatra
Friday, December 5, 2025 12pm
Kickoff your holiday season with the sounds of Sinatra with Christmas flair!
Menu: Broccoli Cheddar Soup, Garden Salad, Rolls and Butter, Roast Turkey with Stuffing & Cranberry Sauce, Baked Ham, Mashed Potatoes with Gravy, Garlic Pasta, Sweet Potato Casserole, Seasoned Green Beans, Chocolate Cream Pie
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Memories of Elvis
Wednesday, March 18th, 2026 12pm
Thursday, March 19th, 2026 6pm
Get “All Shook Up” for the return of Elvis! This live tribute performance of the King will take you through nearly 3 decades of music from gospel, to rock n roll and his famous love songs. Rock n roll with the King!
Catered Menu by Chef Christopher Bonacci: Broccoli Cheddar Soup, Garden Salad, Rolls and Butter, Oven-Roasted Pork Tenderloin in Dijon Cream Sauce, Chicken Romano with a Fresh Italian, Herb Sauce, Roasted Redskin Potatoes, Bowtie Pasta with Vodka Sauce, Dilled Carrots, Banana Cream pie.
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The Magic of Motown
Wednesday, April 15th, 2026 12pm
Thursday, April 16th 6pm
Get lost in the nostalgic hits of the Motown era with songs from all your favorite artists of the time! Enjoy the hits of legendary artists like the Temptations, Stevie Wonder, the Miracles and Four Tops. Don’t miss this throwback favorite!
Catered Menu by Chef Christopher Bonacci: Chicken Noodle Soup, Garden Salad, Rolls & Butter, Meatloaf, Chicken Marsala, Mashed Potatoes &, Beef Gravy, Macaroni and Cheese, Steamed Green Beans, Apple Pie
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Surf, Sun & Sounds of Da Beach Boyz
Friday, June 26th, 2026 12pm
Friday, June 26th, 2026 6pm
Hang ten with us as we dive into this show celebrating all your beachy favorites performed by the tribute band Da Beach Boyz! Let the sound waves carry you away as you hear your favorite songs live and close up! From Surfin’ USA to Kokomo and California Dreamin’ we’re ready to kick off summer with these surfing vibes.
Catered Menu by Chef Christopher Bonacci: Minestrone Soup, Caesar Salad, Rolls and butter, Chicken Cordon Bleu, Baked Haddock in Lemon White Wine Sauce, Roasted Garlic Parmesan Potatoes, Penne w/Marinara Sauce, Italian Greens, Coconut Cream Pie
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Night Fever... Music of the Bee Gees
Friday, July 24th, 2026 12pm
Friday, July 24th, 2026 6pm
Put your dancing shoes on for the unmistakable look, sound and presence of this Bee Gee’s tribute. The audience will be on its feet with songs like “Stayin’ Alive,” “You Should be Dancin’“ and “Night Fever.” This return act is hailed as one of the most genuine and popular productions of its kind!
Catered Menu by Chef Christopher Bonacci: Wedding Soup, Garden Salad, Rolls and Butter, Beef Stroganoff with, Buttered Noodles, Stuffed Chicken Breast, Mashed Potatoes with Gravy, Creamed Corn, Vegetable Medley, Chocolate Cream Pie
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Tuika's Polynesian Island Luau
Wednesday, August 19th, 2026 12pm
Transport to the Islands for an authentic Hawaiian luau experience close to home. A cultural tradition is shared as graceful hula dancers perform to live traditional Island music and audience members are emersed in island magic.
Catered Menu by Chef Christopher Bonacci: Chicken & Rice Soup, Garden Salad, Rolls and Butter, Baked Ham, Crispy Chicken with Bechamel Sauce, Scalloped Potatoes, Penne with a, Garlic Basil Wine Sauce, Seasoned Peas, Lemon Cream Pie
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